Head Chef - 2 Rosette Brasserie - 5 Star Luxury Hotel - London - £65K

Head Chef - 2 Rosette Brasserie - 5 Star Luxury Hotel - London - £65K

Head Chef - 2 Rosette Brasserie - 5 Star Luxury Hotel - London - £65K

The Client:

We are currently recruiting a Head Chef to join a leading 5 Star Luxury Hotel which has led the way for so many years. 
A rare opportunity has become available within this top Hotel for a Head Chef, with a proven track record and career history of High quality, Rosette standard food to oversee the Room Service, Amenities, events and the 2 Rosette Brasserie

The Individual:

The person we are looking for is a Chef with a business sense that will manage the kitchen and train staff, and someone that will liaise with the owners, discussing ideas and has a real understanding of the business needs.

Salary & Benefits

      • £60,000 + Bonus
      • 8 Shifts - 2 Days Off 
      • Holiday entitlement 
      • Pension Scheme 

This is an amazing opportunity and I can guarantee you will not be disappointed with my client.

We are in a position to organise interviews and work trials immediately, so please email your CV to:

christian@goldenkeys.co.uk

or call

02075815739

Goldenkeys Recruitment is a leading recruitment company and consultancy providing quality and experienced staff in all disciplines to the hospitality industry. 

In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK.



We are currently recruiting for an authentic Italian Restaurant situated in Brieley Birmingham. Our client has a fantastic reputation for its 5 star service and fresh, seasonal, Italian cuisine.
We are currently recruiting for an authentic Italian Restaurant situated in Brieley Birmingham. Our client has a fantastic reputation for its 5 star service and fresh, seasonal, Italian cuisine.
We are currently recruiting for an authentic Italian Restaurant situated in Brieley Birmingham. Our client has a fantastic reputation for its 5 star service and fresh, seasonal, Italian cuisine.

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